4 Die Making 3 Belt
Product Video
Technical Specification
| Specification | Details |
|---|---|
| Capacity: | 11,500 to 14,500 Pcs /Hour (50 mm) |
| Electric Motor: | 1 HP |
| Roller: | Nylon Roller (Food Grade) |
| Body Material: | M.S |
| M/c Size (L x W x H) (Inches): | 85"×24"×43" |
| M/c Weight: | 180 Kg (Approx.) |
| DIE SIZE | PURI 70MM | PURI 90MM | ROTI 125MM | SAMOSA (SM) | SAMOSA (LG) |
| CAPACITY | 3960 | 2640 | 990 | 3960 | 3300 |
Product Description
The 4 Die Making 3 Belt Machine is a high-capacity production system designed for efficient and continuous shaping of dough-based snack products in commercial manufacturing setups. It offers an output capacity of approximately 11,500 to 14,500 pieces per hour (50 mm size), making it suitable for medium to large-scale production requirements. Powered by a dependable 1 HP electric motor, the machine ensures smooth operation and consistent performance during extended production cycles. It is equipped with a food-grade nylon roller that supports hygienic processing and precise shaping quality. Constructed with a robust M.S. (Mild Steel) body, the unit provides strength, durability, and stability for industrial use. With overall dimensions of 85 × 24 × 43 inches (L × W × H) and an approximate weight of 180 kg, it offers a solid, vibration-resistant structure for reliable operation. The integrated triple belt system enhances workflow efficiency and product handling, making this machine an ideal choice for businesses seeking high productivity, consistent output, and dependable performance.
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